Ham And Swiss Cheese Rolls Recipe
Servings: 12
Ingredients
- 1 1/2 lbs. deli ham
- 3/4 pound Swiss cheese
- 1 med. onion, quartered
- 2 sticks butter, softened
- 3 T prepared mustard
- 1 teaspoon Worcestershire sauce
- 1 1/2 T poppy seed
- 3 packages. party rolls
Directions
- Process onion, mustard, and Worcestershire in a food processor. Split the whole package of rolls as one roll and spread both sides with onion mix. Put ham and cheese on rolls evenly. Put rolls together in original container.Mix butter and poppy seeds and spread on top of rolls. Cut out individual rolls. Preheat oven to 375 degrees and heat for 15-20 min. Serve hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 123g | |
| Recipe makes 12 servings | |
| Calories 350 | |
| Calories from Fat 239 | 68% |
| Total Fat 27.16g | 34% |
| Saturated Fat 15.74g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 107mg | 36% |
| Sodium 949mg | 40% |
| Potassium 217mg | 6% |
| Total Carbs 7.74g | 2% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.91g | 1% |
| Protein 18.82g | 30% |
