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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x skinless mahi-mahi fillets - (abt 5 ounce ea)
1/4 c. Snappy Salsa (see recipe) (or possibly use purchased high-quality chunky tomato salsa, well liquid removed)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Southwest Dry Chili Rub (see recipe) 1 1/2 teaspoons
n/a
 
1/4 c. mayonnaise Vegetable oil for brushing grill 2 tablespoons
$4.19 per 15 ounces
$0.29
4 slc pepper Jack or possibly Monterey Jack cheese (abt 1 ounce) 2 slice
$0.15 per ounce
$1.31
2 x French rolls or possibly 4" French bread pcs split crosswise 1 rolls
$3.89 per 12 items
$0.32
1/2 x avocado sliced 1/4 avocado
$1.25 per item
$0.31
4 sprg cilantro sprigs - (to 5) 2 tablespoons
$1.09 per cup
$0.14
2 lrg crisp lettuce leaves 1 lettuce
$1.49 per pound
$0.28
1 x lime cut in wedges 1/2 lime
$0.20 per item
$0.10
Total per Serving $2.76
Total Recipe $5.52
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