MENU

Print recipe cost

Ingredients Per Recipe Qty Common Price Price per Recipe
3/4 c. canned Peaches, hvy syrup, with 1/2 c juice 3/4 cup
$1.67 per 15 1/4 ounces
$0.76
3/4 c. Pineapple chunks, with 1/2 c juice 3/4 cup
$4.49 per item
$0.61
6 x Maraschino cherries, halved, liquid removed 6 maraschino cherries
n/a
 
1 1/2 c. Sugar 1 1/2 cup
$1.44 per pound
$0.95
1 pkt Dry yeast">yeast or possibly quick rise yeast">yeast 1 pkg
$8.79 per 4 ounces
$0.54
Total Recipe $2.87
Email Recipe Cost
or Close