Fried Meatballs (Albanian Name: Qofte te ferguara) Recipe
1 lb ground meat
1 slice stale bread
1 small onion, finely-grated
2 tablespoons chopped Feta cheese
2 tablespoons bread crumbs
2 tablespoons oil or melted butter
1 tablespoon chopped parsley
Salt
Pepper
Mint
Oregano
1 cup flour
1 cup oil (olive oil recommended)
Ingredients
- Soak bread in water and squeeze hard to drain. Add ground meat, bread crumbs, oil or melted butter, onion, parsley, salt, pepper, and mint. Mix thoroughly, and form into 1-inch thick patties, sprinkle with salt, pepper, and oregano. Roll in flour and fry in hot oil. Serve hot with French Fries or mashed potatoes.
Directions
- So good.Yum Yum.
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