Easy Ice Cream Pie Recipe
Servings: 4
Ingredients
- 1 graham cracker pie shell
- 1 pt. ice cream, softened
- 1 pkg. Jello instant pudding
- 1/2 c. lowfat milk
Directions
- Mix all ingredients together and pour in pie shell. Refrigerateovernight. The secret is in combining different flavors of ice cream and pudding.
- Suggestion 1: Vanilla ice cream, pistachio pudding, garnished with whipped cream and slivered almonds.
- Suggestion 2: Vanilla ice cream, chocolate pudding, 4 ounces chocolate morsels, garnished with whipped cream. Add in remaining 2 ounces chocolate morsels.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 4 servings | |
| Calories 266 | |
| Calories from Fat 84 | 32% |
| Total Fat 9.32g | 12% |
| Saturated Fat 5.03g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 195mg | 8% |
| Potassium 187mg | 5% |
| Total Carbs 40.89g | 11% |
| Dietary Fiber 0.6g | 2% |
| Sugars 35.16g | 23% |
| Protein 5.36g | 9% |
