This is a print preview of "Easy Cherry Dessert" recipe.

Easy Cherry Dessert Recipe
by CookEatShare Cookbook

Easy Cherry Dessert
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  Servings: 8

Ingredients

  • 1 1/4 c. flour
  • 2 tbsp. sugar
  • 1/2 c. butter
  • 1 box vanilla pudding
  • 1 can cherry pie filling

Directions

  1. Mix flour, sugar, and butter together; press into 9 x 13 inch pan. Bake till light brown in 375 degree oven. Prepare pudding according to directions on the box. Pour over the baked crust mix. Let partially cold. Pour cherry pie filling over the pudding. Chill till ready to serve. Cut in squares; top with ice cream, vanilla, or possibly whipped topping.
  2. Note: Other fruit pie filling may be used instead of cherry, especially blueberry or possibly apricot.