Devils Ghirardelli Chocolate Cups Recipe

Ingredients

• Devils Ghirardelli Chocolate Cups
• Ingredients for Chocolate Brownie sans Eggs:
• APF: 1 cup
• Sugar: 1/2 cup
• Baking powder: 1 tsp
• Baking Soda: 1/2 tsp
• Chocolate bar: 1 (I used by Ghirardelli)
• Coffee powder: 1-2 tsp (add as required)
• Vanilla Essence: 1tsp
• Salt: a pinch
• Butter: 1/4 cup
• Milk: 1/2 cup
• Roasted Walnuts/Pecans: a handful
• Mini fillo Shells by Athens
• Preparing & Assembling the Devils Chocolate Cups
View Full Recipe at My Creative Flavors