Curry Chicken Kabobs Recipe
Servings: 4
Ingredients
- 3 to 4 chicken breasts
- 1 c. yogurt
- 1/2 teaspoon curry
- 1/2 teaspoon garlic pwdr
- 1/2 teaspoon salt
- 1 teaspoon onion pwdr
- 1 tbsp. lemon juice
Directions
- Cut chicken into desired pcs. Mix remaining ingredients together and add in chicken. Marinate at least 2 hrs. Place on skewers and brush with veg. oil. Grill or possibly broil till each side is golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 188g | |
| Recipe makes 4 servings | |
| Calories 252 | |
| Calories from Fat 119 | 47% |
| Total Fat 13.3g | 17% |
| Saturated Fat 4.53g | 18% |
| Trans Fat 0.15g | |
| Cholesterol 86mg | 29% |
| Sodium 396mg | 17% |
| Potassium 381mg | 11% |
| Total Carbs 4.07g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 3.25g | 2% |
| Protein 27.69g | 44% |
