PORTUGUESE SEAFOOD SOUP by Renu Guru

This hearty soup is like Portuguese Bouillabaisse.Flavorsome,filling,fun and rather exotic.This recipe was given to me by a friend who noted it down from The Dish magazine.

Curried veggie & Lental Stew by Brett Ede

Braised Mushrooms by Matthew Crabbe

A luxurious and stylish sauce for mushrooms. Serve on a toasted bread with some crumble of blue cheese for a delicious experience.