All recipes » Asian » Fish
Simple Pan-fried Fish with Indian Spices by John SpottiswoodThis is a simple dish I throw together with fresh white fish fillets (typically Swai, Tilapia, Catfish, or Orange Roughy). It's easy to make and our whole family loves it. I know it seems crazy to give this four and a half stars, but it's a really great combination of flavors. Try this with rice and a vegetable side dish or salad,… |
20 votes
167730 views
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Steam Tofu With Fish by CindyVery simple and yet delicious dish.Goes very well with steam white rice. |
4 votes
20762 views
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Miso Salmon (Dengaku) by Nancy MiyasakiThis is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and salty miso glaze brings out the best in the salmon without overpowering it. Our kids love it too! |
8 votes
14020 views
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Crab Wontons by erin de martini
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9 votes
34741 views
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Bombay Duck Fry by Paul Anderson LumenBombay duck is actually dried fish... |
1 vote
10554 views
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Asian-Style Grilled Black Bass by John SpottiswoodThis fish is simply delicious. The flesh is like butter and the flavor is from heaven. I know that sounds extreme, but it's true. I was in Costco and the fresh fish counter had whole black bass. I'd never made it before, but the woman behind the counter said it is similar to yellowtail (hamachi) which is one of my favorites, so I… |
5 votes
8707 views
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Chirashi sushi by manabu masudaNot many people in the us know that there are many kinds of sushi in Japan. Chirashi sushi is the second most popular sushi which we usually cook at home. |
3 votes
17097 views
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Steamed Fish with Black Bean Sauce by Nancy MiyasakiThis is one of the recipes I remember most fondly from my childhood. It's a Chinese dish, and I'm of Japanese heritage, so my mom used a large fish fillet as opposed to a whole fish. I know it's probably delicious both ways, but this is a bit easier on the eyes! Season the fish just before cooking...don't marinate...or the fish… |
5 votes
9909 views
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Broiled Asian Salmon with Scallions and Sesame by John SpottiswoodThis is a delicious and flavorful dish. I'm always looking for new and innovative ways to cook salmon. This is a spicy take on the traditional teriyaki salmon, and the plating is beautiful. Given that it is a minor variation of a Bon Appetit recipe, it is also remarkably easy. |
3 votes
6966 views
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Pan-Seared Tuna with Avocado by John SpottiswoodThis is a delicious recipe that we adapted from one by Tyler Florence. The combination of asian flavors explodes in your mouth but doesn't overwhelm the flavor of the tuna and avocado. It's really a fantastic combination and takes only a few minutes to prepare if you make the sauce in advance. This could be served as an appetizer or… |
3 votes
5030 views
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Tangy Asian Grilled Salmon by John SpottiswoodThis is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki sauce. Don't let the Dijon mustard in a supposedly Asian recipe throw you. It's a really nice combination of flavors. We doubled the garlic and reduced the olive oil slightly from the… |
6 votes
6387 views
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Bugeo Guk (Dried Pollack Soup) by jason kimWe had ourselves a light and healthy bugeo guk (dried pollack soup) with our meal tonight. We have been holding off on this dish simply because it's a ripoff to buy at our local Korean market (we paid $13 for an 8 oz bag) and wanted to wait until our next trip to Chicago where we could buy some higher quality and less expensive Korean… |
1 vote
2825 views
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Fish with Spice Rub and Lemony Rice by Nancy MiyasakiThis is an amazingly easy and delicious recipe. The spice rub would be yummy on just about anything I think. I really liked the way the fish cooks by steaming on top of the rice. First, it makes the dish even easier, it saves energy, and it won't heat up your house as much in the summer. More importantly, the fish just melts in… |
3 votes
4667 views
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Ginger Sesame Salmon by John SpottiswoodThis is an outstanding asian-flavored salmon. It's a bit more interesting than your typical teriyaki salmon. Think of it as teriyaki salmon with a kick! I'm a huge fan of grilled salmon and I don't think it gets much better than this. |
5 votes
5280 views
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Steamed fish on Tofu by John SpottiswoodThis is a great dish we adapted from a Sunset recipe. It's subtle not powerful, but if you've ever had a steamed fish in Hawaii (Ono, etc.) and loved it then this dish will make you smile. The black beans, garlic and ginger are pungent and tasty! It's also gorgeous. Perfect to serve to a health minded crowd who also loves great… |
3 votes
10345 views
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