All recipes » Vegetarian » Spring » 600 or more calories

	Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica Originating from Venetian cuisine, this risotto is truly mouthwatering.	1 vote 2477 views
	Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP This recipe is a favorite of my lil girl. As far as I can remember, this is her first favorite veggie dish. I add eggs to the dish when I cook it for her. Enjoy!	1 vote 26262 views