All recipes » Vegetables » South east asian
Binange (Inihaw/Grilled) na Mais by ShaleeDPA very simple corn snack recipe enjoyed by so many! |
1 vote
12596 views
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MALAYSIAN CURRY POWDER by Linda Tay EspositoI re-created this recipe based on the memory of smell (oui, Rémy!) of the aroma in my late grandmother's house as she roasted curry powder. My grandmother roasted curry powder in a wok 1-yard in diameter, over a charcoal stove, and had all of us - her grandkids - tightly packed the spice mix into recycled glass ketchup bottles which… |
3 votes
21925 views
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Crispy Kangkong by ShaleeDPA nice and fun toeat appetizer. This is a must try. |
1 vote
21133 views
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Ampalaya Gisado with Egg (Sauteed Bitter Gourd) by ShaleeDPAmpalaya is just so hard to feed to kids. How I do it is I add egg in it to make the bittery taste fade a bit. It works well and it's easier for them to eat it. Ampalaya is good for those who have anemia. |
1 vote
11238 views
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Kangkong sa Gata by ShaleeDPA creamy vegetable recipe that is good as side dish for fried fishes or fried meat. I personally like this. |
1 vote
5864 views
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Raw Mango Salad With Deboned Chicken Fee by kristyAn incredible Asian cuisine that you must try ! |
1 vote
5018 views
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Lotus Root Chips by Lydia TehEasy to make at home for entertaining. |
1 vote
4017 views
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Adobong Talong by ShaleeDPSimple veggie dish made tasty that even kids would like it. |
1 vote
4029 views
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Pak Choy/Bok Choy by Padma Priya ManikamMost people around the world who love eating Chinese food is accustomed to this humble vegetable that can be stir-fried or steamed and topped with oyster sauce and condiments. It is simple to make and goes well with steamed plain rice. |
1 vote
4529 views
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Kilawin Labanos (Pickled Raddish) by ShaleeDPThis is one exotic salad recipe created by the older generation. It is commonly paired with friend fish or meat. |
1 vote
6930 views
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Naturally sweet and savory garbanzo beans by BestOodlesToday I visited local Mexican grocery store and found many great ingredients. When I saw young garbanzo beans in its own husk that remind me of as kids when we eat as afternoon snack in a bundle of some kind of beans branches boil in salty water. I am so glad I brought some home as well as others items for next recipe. Young… |
1 vote
2265 views
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Lumpiang Hubad by Alvin SanchezThis is a dish after a veggie-lover’s own heart: crisp vegetables topped with a sweet peanut sauce. Meat lovers will likewise appreciate how it lends freshness to other viands. |
1 vote
275 views
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Craby Celery Sticks with Bacon Bits by BlackswanTickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation Crab Sticks, the seafood is so economical & versatile. If you were to notice, I use a lot of these crabmeat in my recipes cause it’s so easy to prepare. They’re called “imitation” as it’s processed seafood made of Surimi or… |
1 vote
2512 views
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Native Salted Egg Salad by ShaleeDPOne fast side dish or salad recipe that I enjoy anytime. |
1 vote
1953 views
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Mom’s Spinach Soup With Anchovies by BlackswanRemember the days when you were sick & mom used to cook you nice nutritious soups? Well, this is one of my mom’s specialities & it has now become my family’s top-of-the-list soup. It is simple, healthy & easy in just few steps but packs a punch! Anchovies are a good source of Calcium & are often used for making fish stock. The… |
1 vote
1707 views
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