All recipes » Bake » Pies & tarts » July 4th

	Macadamia Nut Tarts by Joy A mini tart composed of a coconut crust and a macadamia nut filling.	2 votes 1918 views
	Classic Pie Crust by Micheline Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie. Recipe is from The Taste of Home Cookbook.	1 vote 1 comment 4419 views
	Crumbly Apple Pie by Robyn Savoie When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the filling and applesauce like smoothness. While the Honeycrisp will remain firm when cooked. Finally a buttery brown sugar topping is a fabulous variation on this classic American apple…	1 vote 3649 views
	Perfect Pie Crust by Libby Starchild This is from an old church cookbook that my grandmother had. It's a great, simple recipe that can be used to help a little girl make her first pie. I've made single-serving pies in muffin tins, tarts, meat pies (after the pie is sealed you can make a braided edge to make it look pretty). Just be very careful not to work the dough…	1 vote 2852 views
	Strawberry and Almond Tartlets by Karen Vivers Bring out your inner baker with these scrumptious strawberry tartlets.	1 vote 2398 views
	Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata by kathy gori I must have been a farmer in a previous life. For as long as I can remember I've been fascinated by growing things that can be eaten. I can't fully explain the magic of that for a city kid, but to actually see the stuff that comes out of the cans or…	2 votes 1 review 1 comment 4419 views
	PECAN pie...with sweet modifications by Foodessa Ahh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite classic! However, I am going to share with you my transformed version. I finally found the right sweet balance to eliminate the corn syrup. Anyone who's tried this pie never missed out on the traditional preparation. for…	1 vote 3623 views
	Gluten Free Cheesecke by Debbie Rapsky I have made this with several different topping, strawberries , blueberries, chocolate sauce and just plain.	1 vote 3488 views
	Casie's Fruit Torte by Just Cookin' My niece made this for Christmas. I was already so full I couldn't walk and still couldn't stop eating this delicious dessert. It can be made with low/non fat options as well.	1 vote 3369 views
	Summertime Blueberry Pie by Emily Grace Mine and Robert's rich and decadent blueberry pie.	2 votes 2119 views
	Lemonade Bars by Cosmopolitan Cornbread With a delicate crust and lemony filling, these bars are a lovely summer treat.	2 votes 1389 views

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