All recipes » Main dish » Shellfish » Valentine's Day
crab and cream cheese enchiladas by dpCrab and cream cheese enchiladas are a soft, warm ,creamy ,delicious ,and spicy variation to a beef enchiladas recipe that i make quite often and it turned out to be amazing enjoy. Let me know what you think Thank you |
3 votes
37455 views
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Kam Heong Prawns by Navaneetham KrishnanMade with dried prawns and chilies for the knock out spicy and aromatic aroma of curry leaves. |
1 vote
4251 views
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Home Made Curry Mee by Navaneetham KrishnanYellow noodles with a spicy curry gravy and assemble with prawns, cockles, fish balls, fish cakes and spring onions. |
1 vote
2134 views
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Prima Taste Seafood Delight With Singapore Chilli Crab Sauce by BlackswanIt's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I added prawns, mussels, clams and squids to the ready-made sauce, tossed in beaten eggs, and out popped a delicious Seafood Delight With… |
1 vote
4326 views
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SHRIMP WRAPPED IN BACON WITH JALAPENO by Phyllis MunroThis is one of my most simple yet delicious recipes! Shrimp with a slice of fresh jalapeno wrapped in bacon. I have made this as an appetizer for parties, or served it as a meal like I did tonight. These would be great for a football party! It is wonderful served with rice and a vegetable. Just pop it under the broiler for a few… |
1 vote
24363 views
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Cioppino by John ElderThis is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook once the seafood is prepped and guaranteed to please every seafood lover. You can make the sauce white or red and once in a while I make it pink with just lobster tails, shrimp and… |
3 votes
4596 views
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Tom Yam Fried Mee Hoon by Navaneetham KrishnanReady made tom yam paste and seafood for its welcoming flavors. |
1 vote
5830 views
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Fried Prawn Mee by Navaneetham KrishnanIts a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage. |
1 vote
2144 views
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torta salgada camarao (shrimp pie) by georges skaf
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2 votes
12157 views
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Hokkien Mee (Seafood) by Navaneetham KrishnanYellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip. |
1 vote
2167 views
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Cocoa Seared Scallops with Burnt Orange Sauce by Dee BauerI said on Facebook and Twitter, that chocolate can be a spice. Look at Mole sauce, what it it but chocolate. This recipe was inspired by Hotel Hershey. I was watching Travel Channel and they talking about food they serve and yes chocolate is in all the dishes and the most famous is cocoa seared scallops. Talk about a romantic dish, it… |
1 vote
4119 views
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Prawn And Spinach Sodhi (Coconut Gravy) by Navaneetham KrishnanCreamy turmeric flavored gravy with succulent prawns inside. |
1 vote
4426 views
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Sea Scallops with Lobster Pea Broth by Roland PassotFantastic dish for a dinner party - take some time on your presentation, your guest will love it and will make the night memorable. Here's a suggestion: On a large plate, put mixed vegetables in the center and 2 scallops on top of vegetables then drizzle with 1 tablespoon sauce around all. |
2 votes
9805 views
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Prawn Mee Udang by Navaneetham KrishnanPrawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip. |
1 vote
1899 views
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Dungeness Crab Cakes with Herb Salad by Parties That CookWith the price battle between crab captains and seafood wholesalers over, crab season is finally here! The Dungeness season in the coastal zone between Santa Cruz and Bodega Bay kicks off on November 15 each year under state statute. This year, however, disputes over pricing put a slight delay on pots hitting the water in Central… |
1 vote
6083 views
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