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Mafroum - Moroccan Stuffed Potatoes by Miriam KreshPotatoes stuffed delicately with meat and herbs and simmered in a rich tomato sauce. |
5 votes
13811 views
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Patties with potatoes, feta and olives by Nollian
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3 votes
1442 views
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Patties "Winter" from home pate and potato by NollianThis is my first fried pies. The dough for these tender patties and air, not so heavy like donuts. When winter walk up the park, you come in from the cold back home, tired and hungry, at the time to dine these hearty pies with hot tea. |
3 votes
1939 views
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Potato dumplings by Mary ShaldibinaThis is traditional Ukrainian dish. It is not easy as it requires some hand work. But ingredients are cheap. The dish is light and goes well with sour cream, pepper or butter. |
3 votes
3044 views
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NU WAVE ROAST POTATOES by J BELLQUICK & EASY FLUFFY CRUNCHY POTATOES IN NO TIME WITH THE NU WAVE COOKER. This recipe is part of a full meal of steak, roast potatoes and mushrooms...add a salad or hot veges to finish. See the other recipes on my site. |
2 votes
13300 views
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Irish Twice Stuffed Potato by Culinary EnvyIrish Twice Stuffed Potato is the ultimate in cheesy, creamy, buttery goodness. The crispy potato shell bursts with a meaty stuffing to make this one delicious meal that will send you over the pot of gold! |
2 votes
2648 views
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Bernese Rösti by Marc EnggistTypical Swiss Potato Recipe |
2 votes
3508 views
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Pumpkin gnocchi with herb butter by Nollian
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2 votes
1852 views
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Sweet potatoe & cheese by TamannaBaby food |
2 votes
2162 views
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Boiled potatoes with onion and rosemary by Gourmandelle LifestyleBlogI wanted something cooked but cooked fast and the word “potatoes” popped into my mind. I have about a sack full of baby potatoes from my boyfriend’s parents garden so I have to eat in this period a lot more potatoes that I usually eat, because I don’t want them to spoil. This dish was very tasty! Potatoes are great in general, but… |
2 votes
5254 views
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Fingerling Potato and Crispy Bacon Pizzas by Evelyn ScottI've been making these crispy breakfast, brunch , lunch, and appetizer pizzas for several years now. Try my topping selections or make your own signature pizzas using your favorite ingredients. |
2 votes
2347 views
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Garlic potatoes by nnonna2003Good for winter.....It could be served with a roast or like a meal. |
2 votes
2743 views
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Vegetable Curry With Cashews by Brett Ede
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1 vote
2662 views
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Soufflé potatoes with soft garlic by Guest of winterSoufflé is a classic dish in French cuisine, which can be sweet or savory. When it is savory it is made almost always with a bechamel sauce base with egg yolks to which various flavorings can be added, then mixed with the egg whites beaten to stiff peaks, which are the element that gives the soufflé its lightness. Soufflés are baked… |
1 vote
1867 views
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Loaded Lobster Mashed Potatoes lets Tongues Romance with Taste by Make SmithLoaded Lobster Mashed Potatoes is an American delight from the Holy Grail of lobster recipes. A side dish, it offers healthy culinary enjoyment for the tongue that better rhymes with taste. Loaded Lobster Mashed Potatoes is savory to the utmost extent. |
1 vote
30225 views
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