Cilantro Lime Shrimp by Angela LeMoine

There are some nights that after dinner, I think ok that was good, worth sharing... then there are nights I think WOW this was delicious!!! This meal was one of those WOW nights! I made a really yummy cilantro lime pesto that I tossed grilled shrimp with and I also used in the southwest egg rolls I served on the side! I'll post that…

Shrimp In Cilantro Sauce by Robyn Savoie

Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping (salsa), over eggs in the morning and dipping veggies. You can easily use thinly sliced chicken in place of the shrimp.

Grilled Whole Fish Adobado by John Spottiswood

This is a delicious fish that is one of the most famous dishes of the Jalisco state in Mexico. We've eaten this a few times in restaurants near Puerto Vallarta...and love it! The recipe is adapted from one by Rick Bayless (exec. chef of the Frontera Grill in Chicago), who is one of my favorite chefs.

Mexican Taco/Burrito Bake by Carolina Create

I designed this recipe as an alternative to burritos or tacos, to change up a little. My kids LOVED it!

Cheesy Chicken Enchiladas by Marilyn Lesniak

My brother-in-law makes these all the time. His 5 year old daughter does everything but the grilling of the chicken so you know they are easy to make. I love one dish meals, especially with alot of yummy cheese so you gotta know I needed this recipe! I use the Tyson chicken strips that are precooked since I don't have alot of time to…

Not So Traditional Chili by Michele Sloan

This is great as a messy burrito. The measurements are not precise, but it always turns out delicious. It is one of children's most requested meals.

Pork Chops with Grilled Pineapple Salsa and Poblano-Cilantro Rice by Danielle Pallaske

Served here with pork chops, this salsa can be served over some pork tenderloin, chicken, fish or just with some tortilla chips. The poblano-cilantro rice as the side dish will make you very happy indeed and you'll never want to make that red gloppy…

Chicken Tortilla Soup by trisha brooke

Rich and satisfying!

Mexican Stew by Joy

This was the result of a failed challenge to myself.

Cheesy Chicken Enchiladas by Penny Hawkins

Easy and delicious.

Pulled Pork Tacos by Louise S

Ok, so I had never used a crock pot before tonight, and I can't believe what I've been missing out on! I had been stressing all day that my apartment would burn down (it didn't) or the power would go out because of our big storm today (it didn't) or even that I would come back to find the tiny leak in my roof had caused a flood (it…

Taco Seasoning Mix (Dry) by Alisha

Cocoa Spice Rub by Carrie Hollister

I have tested various cocoa spice rub recipes on myself and my family and friends and have modified ingredients and their amounts according to their comments and likings. This is great for pork tenderloin or spare ribs which can be prepared in the oven or on the grill.

Mexican-Style Stuffed Peppers by Jennifer Bass

Taco Pie by Schnoodle Soup

Essentially a Mexican lasagna, this recipe is a snap to make and has become a favorite in our house. Loved by kids and adults alike!