Chili Seasoning by David St. John

Makes enough for 2 lb ground beef

White Chicken Chili by Kabot S

Great recipe for Chicken Chili

Creamy Chicken Chlli by Kabot S

Southwestern Chili by Kyle Dalakas

This is a hearty, flavorful and spicy chili recipe that I promise your family and friends will love! Unique and tasty!

bear chili by James Baron

If you want to thicken the chili add a thickening agent serve with grated cheese and/or crackers add any other ingredients you desire don't count the salt and pepper in the recipe for the salt and peppering of the meat before cooking

Spicy (no bean) Chili by "Cheffie Cooks"

Many family members love this chili and I make it for them to take home. They are not fans of beans (kidney) but love the chili flavor, thickness and spiciness.

Chicken Tortilla Soup 2SP by Wendy Saxena-Smith

Chilled Spanish-Style Tomato Soup (Martha Stewart) by ShaleeDP

Awesome spicy soup.

Chili Verde by Tina Smith

From Eating Well Website

Chicken Chili by Salad Foodie

Classic comfort foods can be made healthier without giving up on good taste. Case in point - this Chicken Chili recipe. Fat is reduced in the sautéing of vegetables and by substituting chicken for beef. But there are plenty of flavors going on here so you won't ask "Where's the beef?" Based on a recipe from Patti LaBelle's Light…

Jacked Up Chili by Chris Sheckler

Biker special that treats the whole family. The alcohol burns off during cooking.

Hala Kahiki Chili - Pineapple Chili by Denise Sherin

Hala Kahiki means Pineapple, this is a tropical pineapple chili. It's a nice change from regular chili. It sweet and tangy. My son still eats it with tortilla chips but King's Hawaiian sweet rolls are nice with this recipe.

My Favorite Everyday Chili by Denise Sherin

There's nothing like a hearty warm bowl of chili. My son loves chili and loves scooping it with tortilla chips. I know some people serve chili over rice or pasta but I am a chili purist. Just chili in the bowl and a nice piece of italian bread. Serve it how you like and top it with what ever you like.. shredded cheddar, sour cream…

Young Mens Business League Secret Recipe Chocolate Beer Chili by Glenn

The Young Men's Business League of Lititz Pennsylvania enters this chili in the annual Fire and Ice Chili Cookoff. Please don't pass it on it's a secret. To make the low-calorie version substitute a light beer for the stout and eat it only when drunk…

Mex-Italian Chili by Chef Wannabee

One day I threw this together and everyone loved it sooooo much that now I have to make it all the time! It’s a little spicy, a little Tex-Mex, and a little Italian too! After I started calling it Mex-Italian Chili, the name stuck. Now I crave it all the time - whatever the season, it’s Mex-Italian Chili time! I like chicken…