Super Fast Fried Cheese Appetizer - Saganaki by Amos Miller

If you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight! The Greeks call it 'saganaki' and you can use several different semi-firm cheeses to make this delicious and interesting treat in less than 15 minutes. The best cheeses to use are kefaloteri or kaseri, so try to obtain a…

1-2-3 light choice CHEESE sauce by Foodessa

1-2-3 or more Cheeses built in this practically guiltless sauce. Low-fat milk goes unnoticed. Very versatile for use on a multitude of meals. Once you get acquainted with this incredibly tasty sauce, you'll adopt this recipe as one of your own ;o)

HERB GOAT CHEESE SANDWICH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

HERB GOAT CHEESE SANDWICH

Cheese balls! by Arturo Féliz-Camilo

Today I share one of the “Doña Anadina’s” (my sous chef’s mother) golden recipes. She’s one of my most faithful and constant advisors in the kitchen. Doña Anadina is a master of the flour and dough and even knowing this, I should say that she outdid herself this time. The “little chefs” (and me, I cannot deny it) took good care…

Tex-Mex Chili Cheese Dip by myra byanka

Great dip for sports events, or gatherings with a lot of guys in attendance.

Palotte Cace e Ove copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Marinated Mozzarella copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Feta Cheese by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Feta Cheese

Skinny Margherita Stuffed Pizza Melt by Skinny Kitchen with Nancy Fox

This vegetarian delight is ridiculously easy to make and equally delicious! I love using sandwich thins to create stuffed pizza melts. Each has only 100 calories and 5 grams of fiber! The skinny for 1 pizza melt, 186 calories, 6 grams of fat and 5 Weight Watchers Points Plus. This makes a yummy, quick lunch or dinner the whole…

Ron's Seriously Good Dried Beef and Cheese Dip by myra byanka

A favorite of mine made by a dog park buddy. Serve with Triscuits or buttter crackers. Stuff celery with it.

Ranch Beer Cheese Dip by myra byanka

Make a day ahead for best flavor and serve with bagel chips, melba toast, or pretzels.

Hot Ranch Cheese Dip with Bacon and Olives by myra byanka

Made this for a tv sports event. It was a big hit. Serve with tortilla chips, pita chips, or any savory crackers. Easily doubles.

Baked Cheese Dip by myra byanka

Only five ingredients, but you can add what you want to it.

Marinated Cheese Dip by myra byanka

Try this with crackers, or warm French bread slices.

Smoked salmon pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Smoked salmon pizza