Québec Tourtière (Meat pie) by Micheline

A typical, traditional Québec meat pie, usually served during the Holiday Season.

Slow Cooked Beefy Stew by ShaleeDP

This is my version of slow cooked beef stew. I like it this way, slowly cooked brings the delicious taste and the tender meat out of the beef.

Crockpot Savory Swiss Steak by Micheline

A meal awaits you when you get home with this fork-tender swiss steak recipe.

BBQ’d Roast Beef Eye Of Round With Garlic Toast by Elaine

Eye of round cut of beef with garlic, first seared on the charcoal grill for added flavor, then grilled on the propane BBQ. Prep:60m Cook:180m Servings:12

Easy Cabbage Unrolled by Micheline

This dish is the easier version of the traditional cabbage rolls recipe. It is easier to prepare as you do not have to fuss with the cabbage leaves and it tastes better. Give it a try.

The High Flyer Bick's Burger by Enda Love

This burger is piled high with creamy avocado slices, crunchy pickles, smoky bacon and a sweet pineapple ring that will take your burger's flavour to new heights this summer.

Ground Beef with Shell Pasta and Veggies by Elaine

A hearty, economical, yet comfort-food dish in itself, this mildly spiced dish is easy to make, and works wonders with leftovers, too!

Spaghetti Sauce by Jodymae

This is a classic family recipe passed down through the generations. I don't have exact measurements for everything because most things are just "eye balled".

Sunday Pot Roast with Mushroom Gravy by Chez la mere

Meaty Muffins by Jenefer

Meatloaf in personalized portions!

Stampede Summer Sliders by Enda Love

Perfect for a barbecue party, these bite size burgers are loaded with toppings and garnished with an irresistible deep fried pickle! They may be small in size but they are sure to be a very big hit.

meatloaf-in-the-round by Chez la mere

courtesy Chatelaine and as mentioned in toronto star cookbook by jennifer bain

Meatballs by Ruby Densmore

Saw this on a cooking show and decided to try it out with a few revisions.