This is a print preview of "Chocolate Date Nut Bread" recipe.

Chocolate Date Nut Bread Recipe
by Global Cookbook

Chocolate Date Nut Bread
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  Servings: 12

Ingredients

  • 1/4 c. Better for Bread flour
  • 3/4 c. Wheat flour
  • 1/3 c. Instant nonfat dry lowfat milk
  • 1 Tbsp. Cocoa, unsweetened
  • 2 Tbsp. Sugar
  • 2 Tbsp. Gluten
  • 1 tsp Salt
  • 1/2 tsp Instant coffee granules
  • 1/8 tsp Baking soda
  • 1/2 c. Walnuts or possibly halved pecans broken
  • 1 x Egg
  • 2 Tbsp. Canola,or possibly veg. oil
  • 1 Tbsp. Honey
  • 1 tsp Vanilla
  • 1 c. Apple juice heated with
  • 4 Tbsp. Water
  • 2/3 c. Dates, minced
  • 1/3 c. Chocolate chips

Directions

  1. 1 Pk Yeast Place all ingredients (EXCEPT DATES AND CHOCOLATE CHlPS) into the pan in the order listed. Select white bread and push "Start" (dough will seem overly soft at first). Add in dates and chips at the "beep," 88 min into the cycle(33 minutes. for DAK Turbo II Great taste for everyone.
  2. With a dusting of confectioners' sugar, quarter- round slices of this scrumptious bread can double as "brownies."