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Servings: 10 cups
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Ingredients

Cost per serving $0.39 view details
  • 1 whole chicken (cut into desired pieces), 1 can of button / slice murshroom, i clove garlic minced, 1 onion sliced, 3tbps butter, 1 can cream, salt and pepper to taste

Directions

  1. Saute garlic until golded brown in butter then add onions. Add chicken pieces and let it simmer. Wait until chick is tender. Add mushroom and simmer for another minute. Add cream, sault and pepper to taste. Cook for another minute and vioala....
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Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 10 servings
Calories 265  
Calories from Fat 168 63%
Total Fat 18.58g 23%
Saturated Fat 5.32g 21%
Trans Fat 0.0g  
Cholesterol 93mg 31%
Sodium 86mg 4%
Potassium 233mg 7%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 22.94g 37%

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