Cherry Marshmallow Cookie Bars Recipe
Ingredients
- 1 cup butter (room temperature)1/2 cup brown sugar1 tsp vanilla extract2 cups flour
- For the marshmallow top layer
- 1 cup water2 pkg (4 oz or 85 g each) cherry Jello powder1 1/2 cups sugar1/4 cup corn syrup (preferably light)
- 1 cup, well drained, maraschino cherries1/2 cup dried unsweetened or sweetened coconut (to garnish top; optional)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 464g | |
| Calories 1628 | |
| Calories from Fat 1618 | 99% |
| Total Fat 184.12g | 230% |
| Saturated Fat 116.61g | 466% |
| Trans Fat 0.0g | |
| Cholesterol 488mg | 163% |
| Sodium 1317mg | 55% |
| Potassium 54mg | 2% |
| Total Carbs 0.14g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.14g | 0% |
| Protein 1.93g | 3% |
