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Broiled Fish With Roasted Garlic Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x fish fillets - (6 to 8 ounce ea) Salt to taste Freshly-grnd black pepper to taste
1 x lemon juice only
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. white wine vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.14
1/4 c. whole garlic cloves roasted 1 tablespoon
$4.00 per pound
$0.07
1/2 tsp Dijon mustard 1/8 teaspoon
$2.69 per 8 ounces
$0.01
1/2 tsp granulated sugar 1/8 teaspoon
$1.44 per pound
$0.00
1/3 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
Total per Serving $0.47
Total Recipe $1.90
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