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0 votes | 1113 views
Servings: 12

Ingredients

Cost per serving $0.33 view details

Directions

  1. Mix sugar, butter, lowfat milk, egg, vanilla and almond extract. Stir in flour, baking pwdr and salt.
  2. Cover and chill at least 4 hrs.
  3. Heat oven to 375 degrees. Divide dough into 4 equal parts. Divide 1 part into 12 equal pcs. (Keep remaining dough refrigerated.) Sprinkle about 1 tsp. colored sugar on board. Roll each piece of dough on sugar board into pencil-like strip, about 10" long. Twist into pretzel shape on ungreased cookie sheet. Repeat with remaining dough. Bake till delicate golden, 10 to 12 min. Makes about 4 dozen.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 12 servings
Calories 345  
Calories from Fat 142 41%
Total Fat 16.16g 20%
Saturated Fat 9.95g 40%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 273mg 11%
Potassium 65mg 2%
Total Carbs 45.31g 12%
Dietary Fiber 1.0g 3%
Sugars 17.6g 12%
Protein 4.73g 8%

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