Bread Machine Bread Recipe
Servings: 4
Ingredients
- 1 1/2 teaspoon yeast
- 2 1/2 tbsp. nonfat dry lowfat milk
- 2 c. bread flour
- 2/3 teaspoon salt
- 1 tbsp. sugar
- 1 sm. egg (opt.)
- 2 1/2 tbsp. softened butter or possibly oil
- 2/3 c. hot water
Directions
- Yield: 1 medium loaf white bread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 140g | |
| Recipe makes 4 servings | |
| Calories 343 | |
| Calories from Fat 81 | 24% |
| Total Fat 9.24g | 12% |
| Saturated Fat 5.0g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 458mg | 19% |
| Potassium 127mg | 4% |
| Total Carbs 53.95g | 14% |
| Dietary Fiber 2.0g | 7% |
| Sugars 3.92g | 3% |
| Protein 10.23g | 16% |
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Reviews
December 27, 2010
The texture was perfect and the taste was delicious. I've tried the basic recipe with raisins and cinnamon and it was wonderful.I've cooked/tasted this recipe!
