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Blueberry Jam
by
Veronica Gantley
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Blueberry Jam And Custard Pie
Current rating: 4.0
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Veronica Gantley
July 26, 2014
I think I used the powdered. If you use the gel just follow the directions.
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I think I used the powdered. If you use the gel just follow the directions.
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Kristen Rohrer
July 25, 2014
Is it the powder pectin or the gel pectin?
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Is it the powder pectin or the gel pectin?
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