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Black Bean Brownies - 2 pts

Ingredients

  • • 1 can (15 oz.) black beans
  • • 1 box brownie mix
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Black Bean Brownies - 2 pts

by Leah Thompson
Servings: 20
 

Directions

  1. Open can of beans, drain and rinse well. Put beans back in the can and fill can with water. Put beans and water in blender until smooth. Mix pureed beans with brownie package mix. DO NOT add eggs or oil. Spray baking dish with Pam. Cook brownies according to package directions. Cool and serve.
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Summary

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3 votes | 6277 views
0 reviews | 1 comment

Servings: 20 servings  Time: Baking time varies  Points: 2 ww points

Comments

  • Rona Sandler
    Rona Sandler
    June 12, 2011
    ACCORDING TO THE NEW WEIGHT WATCHER POINTS PLUS PROGRAM THERE ARE 5 POINTS PER SERVING IN THIS RECIPE. HOWEVER, I DON'T KNOW WHETHER THE CALCULATED NUTRITIONAL FACTS ARE WITH THE EGGS AND OIL OR NOT. THAT WOULD CERTAINLY MAKE A HUGE DIFFERENCE IN THE POINTS