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0 votes | 1343 views
Servings: 4

Ingredients

Cost per serving $0.91 view details

Directions

  1. Boil all ingredients for 30 min. Sprinkle brisket with garlic salt and pepper; place in a glass pan. Pour over the sauce. Bake, uncovered, 6 hrs at 250 degrees.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 253g
Recipe makes 4 servings
Calories 254  
Calories from Fat 204 80%
Total Fat 23.22g 29%
Saturated Fat 14.63g 59%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 376mg 16%
Potassium 283mg 8%
Total Carbs 7.95g 2%
Dietary Fiber 1.7g 6%
Sugars 3.15g 2%
Protein 2.11g 3%

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