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Beef Stir Fry Over Golden Pancakes - Recipe Cost

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2 Tbsp. oyster-flavoured sauce (or possibly Sa cha sauce)

1/8 tsp freshly-grnd white pepper

1/2 pkt fresh thin Chinese egg noodles (abt 8 ounce)

1/2 lb asparagus tough ends trimmed, and stalks cut 1" pcs - (abt 1 c.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Chinese rice wine (or possibly dry sherry)	3/4 teaspoon	$0.20 per fluid ounce	$0.03
1 Tbsp. soy sauce (or possibly dark soy sauce)	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
2 tsp cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
1 tsp chopped garlic	1/4 teaspoon	$4.00 per pound	$0.01
1 tsp chopped ginger	1/4 teaspoon	$2.99 per pound	$0.00
1/4 c. chicken stock (or possibly canned chicken broth)	1 tablespoon	$0.99 per 14 1/2 ounces	$0.04
2 tsp chili garlic sauce	1/2 teaspoon	$4.79 per 14 fluid ounces	$0.03
2 tsp cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
1/8 tsp sesame oil	0.03 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.00
3 Tbsp. vegetable oil	2 1/4 teaspoons	$3.00 per 48 fluid ounces	$0.02
1/4 lb flank steak sliced thinly across the grain	1 oz	$6.99 per pound	$0.44
2 Tbsp. vegetable oil approximately	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1/2 x onion sliced thinly	1/8 onion	$0.79 per pound	$0.02
Total per Serving			$0.65
Total Recipe			$2.61