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Baked Halibut Steaks With Tomato Wine Sauce - Recipe Cost

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1 1/2 lb Halibut steaks, 1 inch thick, cut into 4 in. piece
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Shallots, minced 2 1/4 teaspoons
$3.99 per pound
$0.07
1 c. Dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
2 med Plum tomatoes, minced 1/2 tomatoes
$1.99 per pound
$0.14
1/2 tsp Dry tarragon 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp Pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
Total per Serving $1.00
Total Recipe $4.01
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