Baked Annapolis Seafood Casserole Recipe
Servings: 8
Ingredients
- 1 lb crab meat
- 1 lb shrimp
- 1 c. mayonnaise
- 1/2 c. minced green pepper
- 1/4 c. minced onion
- 1 1/2 c. minced celery
- 1/2 tsp salt
- 1 Tbsp. Worcestershire sauce
- 2 c. potato chips crushed Paprika to taste
Directions
- Combine everything but potato chips and paprika. Pour into a 2 1/2-qt casserole dish. Top with potato chips and paprika.
- Bake in oven at 400 degrees for 20 to 25 min.
- This recipe yields 8 servings.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 233g | |
| Recipe makes 8 servings | |
| Calories 653 | |
| Calories from Fat 416 | 64% |
| Total Fat 47.13g | 59% |
| Saturated Fat 10.05g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 137mg | 46% |
| Sodium 908mg | 38% |
| Potassium 1373mg | 39% |
| Total Carbs 31.71g | 8% |
| Dietary Fiber 3.1g | 10% |
| Sugars 1.2g | 1% |
| Protein 27.26g | 44% |
