Home » Recipes » A Canadian Fish And Mussel Chowder Suggestions? A Canadian Fish And Mussel Chowder - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown olive oil a knob of butter freshly ground pepper 500 gm cubed âsteakyâ fish, eg. blue eye Ingredients Per Serving Qty Common Price Price per Serving 2 cups dry apple cider 1/2 cup n/a ½ onion, finely sliced 1/8 onion $0.79 per pound $0.02 ½ bunch fresh parsley 1/8 bunch $1.09 per cup $0.14 1 kg mussels, cleaned & de-bearded 8 5/6 oz $4.67 per pound $2.57 2 leeks, finely sliced 1/2 leeks $1.88 per pound $0.01 2 small fennel bulbs, finely sliced 1/2 fennel bulbs $2.10 per pound $0.54 3 large potatoes, cut into chunks 3/4 potatoes $0.50 per pound $0.31 1 cup fish (or chicken) stock 1/4 cup n/a ½ cup cream 2 tablespoons $3.29 per quart $0.10 Total per Serving $3.70 Total Recipe $14.78 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close