8 Minute Cheese Cake Recipe
Servings: 8
Ingredients
- 1 (8 ounce) pkg. cream cheese
- 1/3 c. sugar
- 1 c. lowfat sour cream
- 2 teaspoon vanilla
- 1 (8 ounce) Cold Whip, thawed
- 1 graham cracker crumbs pie crust
- Cherry pie or possibly blueberry filling, chilled
Directions
- Beat cheese till smooth. Gradually beat sugar; blend in lowfat sour cream and vanilla. Mix in whipped topping. Spoon into crust. Pour in pie filling. Refrigerate till set.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 8 servings | |
| Calories 266 | |
| Calories from Fat 172 | 65% |
| Total Fat 19.44g | 24% |
| Saturated Fat 12.03g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 158mg | 7% |
| Potassium 116mg | 3% |
| Total Carbs 19.8g | 5% |
| Dietary Fiber 0.1g | 0% |
| Sugars 17.87g | 12% |
| Protein 3.37g | 5% |
