Recipes by Vaishali Sharma (Page 2)
Spinach Cheese SwirlsI am not giving any excuses for not writing for so long but I have been seriously busy! Busy having fun with my in-laws :) I just got home after spending all morning and most of the afternoon in downtown and before I spend rest of my Saturday lazing around, watching movies, taking naps....I promised myself to write the blog quickly… |
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Eggless Strawberry Mint Ice-CreamI feel glad to be back to blogging. I know I was disappeared for so long but I was just so busy enjoying, sightseeing with my in-laws and having fun. We went out of town, and showed them around our area too. Its not that I didn't make any dishes this whole month, I did, but I had already posted all those delicious recipes. So… |
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Eggless Saffron Pistachio CookiesCrunchy, aromatic, perfect for tea cookies. I don't know what came to my mind today, I just suddenly got up and scanned my pantry. Then I picked a few ingredients, mixed those up and baked these delicious cookies! You can also call these cookies- Fusion Cookies!! Why? Because apart from the 2 dominant flavors...Saffron and Pistachio;… |
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Dahi Bhalla ChaatDahi Bhalla- Deep fried balls of urad dal (black no-skin split gram), spiced, soaked and served in dahi (yogurt). This is one of the most famous street foods of India. These hot deep fried balls are first put in cold water for about 30-40 minutes which makes them super soft and when served in yogurt,spices and chutney, they literally… |
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Stuffed Bitter-Gourd Stir-FryPagesStuffed Bitter-Gourd Stir-FryI started eating bitter-gourd since last year only. Since childhood, the name of this vegetable didn't please me and I never got through the idea that why on earth people want to eat a bitter stir-fry!! All my childhood and till last year, I stuck by my thinking until my husband once asked me at-least… |
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Strawberry-White Chocolate Pound Cake!PagesStrawberry-White Chocolate Pound Cake!Today I baked this delicious pound cake because I didn't have anything else to do. Yah....I have so much sweets already at home and I just made an addition by making 1 more for our sweet tooth. I first thought of baking a Lemon Pound Cake but since didn't have any lemons at home and just the… |
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Sarson ka Saag & Makki ki RotiPagesSarson ka Saag & Makki ki RotiLet me first explain the people who are wondering the meaning of "Sarson" "Saag" "Makki & "Roti" :)Sarson is "mustard", Saag means "thick curry", Makki is "corn"and Roti is "Indian flat bread". Sarson ka saag (mustard leaves) cooked with spinach leaves and spices is served with makki ki roti… |
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Banana Walnut MuffinsRe-doing my post on these yummylicious Banana Walnut Muffins. This was one of my earliest post which totally got unnoticed since I was new to the blogging world and had not come to know all you lovely bloggers. Today when I saw some overripe bananas sitting on my counter, I decided not to let them go waste. My husband loves banana… |
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Dal Makhani (Creamy Black Lentils)PagesDal Makhani (Creamy Black Lentils)Dal Makhani is a traditional North Indian signature dish that is not only high in protein but is also very delicious. This particular black dal (Lentil) along with kidney beans is cooked on low flame & cream and/or butter is added to it for the lovely creamy texture. This dal is usually served… |
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Sugar Glazed DoughnutsFirstly I want to remind you all of the on-going $35 giveaway event at my blog which is there until 15th March. So get creative and submit some of your nice entries soon. I look forward to review and enjoy all your recipes.Now coming to today's post......Sugar Glazed Doughnuts!! I know, I know...u would think so much calories...right?… |
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