Hey, there, OL! I do wish you'd put up a couple more of your recipes. I happened upon you and was immediately taken with your comments. We have a great deal in common, as I spent many summers in my youth foraging in the back hollers off Cedar Grove , W.VA. I now forage all the time on my place in Michigan, Where we hunt and prepare all types of game with foods we forage and grow. I'm in a totally rural county - 500 square miles and 50,000 people + or -. I hope we can connect. I've posted a couple of recipes you might like to try. Best regards, Amos

Is it okay that I delete my group? The Grandma's Favorites? I on't really put any recipies on it so...

Thanks, John.
You would be amazed at how many recipes can be adapted from beef recipes to wild game ones, and vice-versa.
And sometimes, the wildest foraging is at the Farmer's Markets. I found Egyptian Walking Onions there to add to my garden. And this year, I got Jerusalem Artichokes to try growing in my garden. They sell many flowers and herbs growing in containers as well as fruits, vegetables and crafts at our local markets.
I haven't grown wheat as of yet, either, I did buy wheat berries, to learn to use them and then move up to growing wheat.

Sounds like you are going to have some very unique and interesting recipes to add to the site! I hope you enjoy the recipes and community here...even if few of us forage or grow our own grains!

Thank you for joining my group! I will add a recipie soon to the group. I added it but didn't add to group, so if you want, you can go look at it by clicking on my profile and veiwing my 1 recipie!