Recipes by Marlow
United States Chef
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Gluten Free Summer Squash GratinOur fridge is bursting at the seams with summer squash. Both produce drawers are full…more wait on the counter…and even more are growing outside in the garden. A little tip: one summer squash plant per two adults should be MORE than enough. Parrish and I have three. :)It doesn’t help that I’ve been feeling pretty uninventive in the… |
2 votes
2240 views
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Red Robin Gluten FreeOne of the hardest aspects of being gluten free, in my opinion, is eating out while travelling.In my own town, I have come to know which restaurants I can trust and…which ones I can’t. But when I travel it becomes a little riskier. It’s hard not to feel like a burden to my family when they offer up ideas, even though I know they… |
2 votes
1031 views
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French Onion DipMy friends and I love to get together and have potlucks. It helps ease the pressure off the hosts and you get to try different dishes. PLUS, I have amazing friends who always make their recipes gluten free if possible. Last night we were heading over to my friend Amy’s new house and I was charged with bringing an appetizer.I love… |
1 vote
739 views
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Gluten Free Pumpkin MuffinsFor over a year, I have been an avid reader of Megan’s Munchies. Megan is not only adorable, but she is a regular kitchen genius! Most of her recipes are not gluten free, but she always offers me inspiration.With the return of the Pumpkin Spice Latte, Megan began posting recipes with a pumpkin theme. Last year Megan posted a ton of… |
1 vote
1627 views
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Gluten Free Crustless Peach PieI miss pie. I’ve been gluten free for almost a year, and I have yet to attempt to make a pie crust. There’s something about the little bits of butter and the pastry tools that seem daunting. Making croissants and wonton wrappers was fairly hard, but pie crust?! I need a tutor. Plus, in all honesty, I don’t really miss the calories and… |
1 vote
806 views
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Gluten Free Balsamic Chicken + PastaI hate it when I don’t know what day it is. All day today I had no idea what day it was!! Work was busy, and I spent most of the day unpacking shipments. I LOVE unpacking shipments. It’s like it’s my birthday, and all of my gifts are these gorgeous handmade, fairly traded items!!When I got home tonight I was reading through updated… |
1 vote
766 views
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Gluten Free Quick Potato Crustwhen you can have a potato crust! This potato pie crust is bangin’ good! My sister sent me this recipe months ago; my only regret: that I hadn’t made it sooner! You bake the crust first, then you can fill it with whatever you like! My sister sent a broccoli pie recipe with the crust recipe, but I didn’t have any broccoli. Instead I… |
1 vote
787 views
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Gluten Free Chicken Chapel HillLike most food bloggers, this past week I saw the movie Julie & Julia…and LOVED it!!! The foodie in me loved it…the blogger in me adored it…and let’s just say that I have been known to panic and possibly melt down in the kitchen, so I couldn’t stop laughing!Since the movie I have been dreaming about French food. Before my Celiac… |
1 vote
680 views
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Gluten Free Southern BoilThe 1st Anniversary of my gluten free life is fast approaching, but it was my very first gluten free Father’s Day. It was important for me to prepare one of my Dad’s favorite meals for him on Father’s Day…and it just happened to be completely gluten free!!!Parrish and my Mom helped, and by the time my Dad got off work, supper was… |
1 vote
724 views
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Gluten Free Roasted Tomato & Leek PastaLeeks are a root vegetable that I often overlook,but not anymore! Garlic and onion better watch out! Tonight I sliced three leeks into thin slices.Leeks have the best flavor when they are only an inch to an inch 1/2 wide in diameter.Toss the slices into a small frying pan with 2 tbsp. of butter and cook on medium. Stir occasionally.… |
1 vote
585 views
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