Recipes by Lidia Ratnawati (Page 5)
Croquette with Chicken Ragout Filling - Christmas Count DownWow..Christmas is less than a week away. And on the 5th day of Christmas, I would like to share these 5 croquettes filled with chicken ragout. These are good for afternoon tea snacking during our cold days.Ingredients:Directions:Prepare ragout by… |
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Grilled Corned Beef Stuffed Jalapeno - Christmas Count DownTo be honest, I prefer something salty-savory over sweet things. While my husband likes something sweet and spicy (read=hot), and his preference of hotness is to the extreme (emm...I may say all of his preference is to the extreme, like sooo salty, sooo sweet, sooo spicy..:D). Thus at home, I normally cook a portion of meal then… |
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Choco Chip And Walnut Cookies - Christmas Count DownOne of those days, Bianca was asking for some cookies, but I was too lazy to go to the store. I checked my pantry and found all I need to bake some for her. This was the first time I baked chocolate chip cookies and it turned out really good. No wonder they named it the best chocolate chip cookies and it's easy for beginner like me.… |
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Snow White Cookies - Christmas Count DownI was supposed to write this Christmas count down post 3 days ago, so that I could fit to my 12th day before Christmas version. But I hardly find time to sit and type on my computer, an excuse of having frozen brain..**blame it to the weather, the heater does not help**Oh well, so here is my 9th day before Christmas post. Enjoy!Today… |
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Duo-Trio Layers Cake (Lapis Surabaya) - The Economic Version!Some preggo crave for something during their pregnancy. Some are lucky enough to get what they wanted for. I was one of them. When pregnant with Bianca, 4years ago, I craved for this specific cake which require a lot of egg yolks, known as Lapis… |
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Green Tea Frappucino - would you do anything for love?Many people say they would do anything for love, but how far would you really go? Some are willing to go to the ends of the earth for their significant others (read: I gave up my comfort zone in Australia and moved to a cold place called "Can I duh?" to unite w/ my ex-boyfriend-now husband), while others are not so ready to give up… |
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Balinese Stuffed Grilled Chicken (Ayam Betutu)Who has never heard about Bali? Someone asked me before, when I said I am from Indonesia.."Where is Indonesia? Is it close to Bali?"..Oh my..I was speechless for a moment, trying to find a nice way to explain without insulting. Well I am not gonna explain where and what about Indonesia, I think that explain much of how famous Bali is,… |
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Steamed-Ground Shrimp Stuffed Tofu - Putting My Palate-Memory into RealTo be frank, not many good Chinese restaurants in Edmonton (or I might not explore much, I would say). One which we often come for a lunch or dinner is Wok King, the one in China town. It is family oriented restaurant, it is not big, only have 6-4… |
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Deep Fried Shrimp ala Bie Fong Tong - CSN Giveaway and Indonesia Eats Cook-UpI am pleased to be invited to join the event of CSN Giveaway and Indonesia Eats Cook-Up by its own wonderful host and dear friend Pepy. And I am lucky to be able to join this special event (many foodie bloggers do not reside in US and Canada thus not… |
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Chicken Porridge with Yellowish Seasoned Broth (Bubur Ayam Kuah Kuning)It is almost end of September and we definitely have to say good bye to summer. I am so not ready for winter, especially Canadian one. When the season changed kids easily get sick, runny noses is what you can expect. Well not only kids, but adults too.… |
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