MENU

Recipes by Latha Samu

United States United States Chef

Baked onion pakora (fritters)

Baked onion pakora (fritters) by Latha Samu

Pakoras (fritters) are different vegetables that are dipped in a spiced batter and deepfried. This is usually served as a snack or an appetizer. I've made this healthier by baking the pakoras instead of deep frying it.

3 votes
6409 views
Cabbage Pachadi (salad)

Cabbage Pachadi (salad) by Latha Samu

This is a wonderful and refreshing salad from the book, Great Vegetarian Dishes, by Kurma Dasa. This my favorite and has never failed to please my guests.

10 votes
27019 views