Recipes by Kathy B - "Kitchen Kathy"
Canada Chef
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Sausage Stuffed MushroomsPagesHere's what my hubby and I had for supper tonight. It probably wasn't the healthiest meal, but it was delicious. (I made the kids hotdogs, some scrambled eggs, and frozen peas. They were happy. We were happy. It was a good way to start the weekend.)This made a lot, and I only had 6 jumbo mushrooms so I'm going to bake the rest of… |
1 vote
459 views
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Crockpot Caesar Chicken Wraps with Balsamic SrirachaPlace chicken in the crockpot. Combine Caesar dressing mix, mayo, lemon juice, milk, oil, and parmesan cheese. Pour over chicken and cook on low for 5-6 hours. Remove from crockpot, discard excess liquid, and shred chicken with forks. In a small bowl, combine Sriracha mix, ketchup, and vinegar. Put chicken and other toppings in a… |
1 vote
570 views
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Maple Sriracha Chicken WingsI saw this recipe online and adapted it to use some of the new Epicure products from the Spring/Summer 2014 catalogue.2 tbsp. Sriracha sauce (homemade by using 1 tbsp. Epicure's Sriracha spice, 1/6 c. ketchup, and 1/6 c. vinegar - this makes just a little bit more than the 2 tbsp. you need for this recipe)Combine flour and seasonings… |
1 vote
441 views
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Bali Glow Shrimp & Scallops with Coconut RiceThis recipe features a new Epicure product (Bali Glow Dry Glaze). It's very simple to make, and tastes delicious!BALI GLOW SHRIMP & SCALLOPS WITH COCONUT RICE1 pkg. frozen shrimp & scallops (I bought this at Sobey's - it said to cook from frozen, so that's what I did. You could use fresh shrimp & scallops too.)In a pot, combine 1 c.… |
1 vote
389 views
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Thai Coconut Chicken SoupHeat oil in a large pot and sauté onions over medium heat. Add garlic, Mango Curry Dip Mix, and ginger and cook for a few minutes. Add chicken and brown it on all sides (if possible). Add red pepper and carrots, and pour in chicken broth and fish sauce. Bring to a boil, then reduce heat, cover, and simmer for 2 hours. (The carrots… |
1 vote
1001 views
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Copycat Red Lobster BiscuitsMy friend posted her recipe for biscuits the other day, and I tried it out tonight to go with our lazy supper of cream of broccoli soup. (I just didn't feel like cooking tonight!)These look like the yummy biscuits you get at Red Lobster, except these ones aren't filled with salt (and it took less time to make these from scratch than… |
1 vote
733 views
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Lemon Balsamic Beets & PotatoesLEMON BALSAMIC BEETS & POTATOESToss the vegetables with oil, vinegar, and lemon juice. Spread on a baking sheet (leaving excess liquid behind) and season with salt & pepper. Roast at 400 F for about 40 minutes (depending on the size of the vegetables).Mmmm, I finally found a beet recipe that I like! |
1 vote
483 views
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Open House 2013Today was my annual Customer Appreciation open house for my Epicure customers. I tried some brand new recipes, and I think everyone enjoyed them! Here are all the recipes.In large pot, combine first three ingredients over medium-low heat. In another pot, heat cream over medium heat, reducing to low heat once it starts to simmer. Heat… |
1 vote
1124 views
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Vegetable Ricotta TartVEGETABLE RICOTTA TART (adapted from this Canadian Living recipe)Roll out puff pastry so that it is slightly larger than a 9x13" baking sheet. Place on a baking sheet. Combine ricotta cheese, eggs, herbs, and parmesan cheese and spread over pastry. Lay alternating rows of tomatoes and spinach, and then top with onions. Season with… |
1 vote
391 views
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Pulled Pork (or Beef) PizzaPULLED PORK/BEEF PIZZA1 pizza crust (see recipe below)2 handfuls of pulled pork or beef (see recipe below)2 onions (red & yellow), thinly sliced2 large handfuls of baby spinach, choppedmozzarella and cheddar cheese, gratedSauté onions until soft, then add spinach and continue cooking for a few more minutes. Prepare pizza crust and… |
1 vote
859 views
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