Recipes by Karen Moore

	Bollito Di Manzo – Italian Boiled Beef with Tomato, Anchovy and Caper Sauce by Karen Moore Bollito Di Manzo – Italian Boiled Beef with Tomato, Anchovy and Caper SauceI’ve learned eleven really important things over the past few weeks:Just because this is Kansas does not mean that that it can’t get cold enough outside to freeze my eyelashes…	1 vote 1239 views
	Green Tomato Muffins and the Birth of a Blog Post by Karen Moore Sometimes I get a great idea, or find an inspiring recipe and it’s tested, cooked, photographed and posted in just a few days. Other times….Not so much.Follow along as I travel from this recipe’s conception, through the labor, and finally to the birth of a bouncing baby food blog post. May you LOL at the bumps along the way.Sept.…	2 votes 1569 views
	Pork and Apple Stew by Karen Moore If I were Dorothy and I just blew back home from my trip to Oz, I’d be wondering if I took a wrong turn on the yellow brick road and ended up in Michigan, not Kansas. It’s farkin’ cold in Wichita this fall. Combine the chilly weather with pubescent growth spurts in both of my girls over the summer, and I’m heading out to buy two…	2 votes 1700 views
	Chili Egg Bake and my Weekend Horribilis by Karen Moore “The best laid plans of mice and men oft go awry.” Scottish poet Robert Burns once wrote. To express the same sentiment, the French say “C’est la Vie”, that’s life. I personally prefer something a little more descriptive. Since this blog is rated PG (i.e. my kids read it), lets just say that it starts with “Sh” and ends with “Happens”…	2 votes 1162 views
	Nanaimo Bars: The Real Deal by Karen Moore There are two three many things I miss about Canada; My friends, Tim Horton’s coffee, Montréal Smoked Meat Sandwiches, and the ubiquitous presence of Nanaimo bars at every donut shop and coffee house in the country. Every once in a wonderful while, a friend will send me a tin of Tim Horton’s coffee. My husband even had a tin shipped…	1 vote 1035 views
	My Favorite Chicken Salad by Karen Moore On the pendulum of taste, chicken salad has two extremes; dry and flavorless, or swimming in enough mayonnaise to make you almost believe that it’s not dry and flavorless. Somewhere in between lies perfection; moist, tender and bursting with flavor chicken salad with just enough mayo to hold everything together. A salad so good that…	2 votes 1604 views
	Just Chili by Karen Moore Sometimes it really is the simplest things that make me the happiest.In our home during October and November, the days are always filled to overflowing with activities; birthdays, anniversaries, school events, commitments at work, finding a cure for cancer, establishing world peace, etc, etc, etc. The weeks zip by and the weekends…	1 vote 1015 views
	Chicken Noodle Soup Remedy by Karen Moore My day didn’t go exactly as planned, yesterday. Which isn’t all that uncommon for me since that fateful day a little over eleven years ago when I gave birth to my first child.Over the years I have discovered and mastered a key parental survival skill; the ability to change course and speed on a dime and without a grumble; at least not…	1 vote 961 views
	Asian Noodle Salad by Karen Moore My daughters ate raw cabbage and bean sprouts this weekend because I have a food blog. There is no other explanation for it.Sometime after they started walking and before they lost their first baby teeth, my girls decided to complicate my life by becoming carbotarians. The only foods that could make it to the table without shrieks of…	2 votes 1371 views
	Thai Curry and Coconut Butternut Squash Soup by Karen Moore I have a bit of a problem. I don’t think it requires a twelve step intervention, but still, it complicates my life sometimes. I really can’t pass up a good sale at the supermarket. Laugh, giggle and find general amusement at my predicament all you like, but don’t judge me until you’ve walked a mile with my grocery cart and have 4…	1 vote 1489 views

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