Recipes by I Just Love My Apron

	Tilapia Brown Rice Porridge-Momofuku Inspired by I Just Love My Apron As soon as I got the Momofuku Cookbook, I started reading it page by page. I like the fact that the book tells the story and is sort of a biography of David Chang; unlike some cookbooks that feed you with only recipes. I must say his life is adventurous, interesting, and inspiring. I'm sucked into his story, recipes, and all that.…	1 vote 2635 views
	Arugula and Pear Salad with Toasted Walnuts by I Just Love My Apron I love the tangy savory flavor of arugula, the sweetness of pear, and crunchiness of walnuts. The vinegar dressing gives you a kick when you bite in to it. In fact, you can substitute any kind of nuts you like. Speaking of salad, some of you may think salad is boring. For me, you can play so much with it. You can add anything you…	1 vote 3857 views