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Recipes by Donata Thomas

United States United States Chef

Marionberry Cobbler for a Crowd

Marionberry Cobbler for a Crowd by Donata Thomas

(Cheapest and Easiest for a crowd!)Split berries between two Chaffing Pans (roughly 12×20 in size). Pour 4 cups sugar evenly over each pan of berries.Sprinkle 6 Tablespoons Cornstarch over each pan of berries.Toss together with your hands.Cube the butter; dot each pan with 1/4 cup butter.Mix the whole box of Bisquick with the 6 cups…

1 vote
720 views
Pesto with Fresh Greens

Pesto with Fresh Greens by Donata Thomas

*Turkey cutlet with Basil Beet Top PestoI have a weekly delivery from a local farm CSA and in the winter my box is loaded with winter greens. I must admit I don’t always get to them. My family does not appreciate the flavor of the assorted greens in salads as much as I do, they like that old limpy lettuce stuff.I juice and dehydrate…

1 vote
698 views