Recipes by Chelsea Day (Page 5)
United States Chef
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Peanut Butter BarsToday we’re featuring a guest post from one of my favorite bloggers! Check out her delicious peanut butter bars below and then hop on over to her site to read all about how I transform dried flowers into a pretty, everlasting wreath.Hi everyone, I am so excited to be here today. BIG thanks to Chelsea for having me! Let me introduce… |
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Grilled Adobo ChickenSmart & Final has some phenomenal pricing on chicken and beef lately, so I’ve been taking full advantage by stocking up and making some creative barbecue recipes. Adobo chicken simmered on the stovetop is a family favorite year-round, but taking it out to the grill when the weather’s nice kicks it up a notch with real flavor… |
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Raspberry Microwave CustardIt’s berry season here in San Diego, and we’ve been up to our ears in strawberries and raspberries. I really wanted to make a raspberry custard the other day, so I hopped online and read a bunch of recipes involving double boilers and whisks and baking. Yeah, that’s never going to happen. So I created my own microwave… |
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Access P&G: A Behind-the-Scenes LookI love this photo. This is an insider look at a company-sponsored mini blog conference, featuring a crew of connected men and women (okay…mostly women) tweeting and photographing up a storm with media badges and trendy bags in-hand. I’ve already had five bajillion people ask me about Access P&G, and I’ve FINALLY settled down enough to… |
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How did I Forget Life Insurance?by Chelsea Day • Jul 1, 2013 Our posts feature partner companies.How did I Forget Life Insurance?Information for this post is sourced from Genworth Financial in partnership with the SheHeard Influencer Network.I was blessed with an easy pregnancy. I never had morning sickness, false labor or any of the many complications you hear… |
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Kombucha for BeginnersI participated in a campaign on behalf of Mom Central Consulting for Pure Leaf. I received product samples to facilitate my review and a promotional item as a thank you for participating.I’ve mentioned a couple times that as part of my (mostly) Paleo lifestyle, I’ve been getting into fermented foods and probiotics. Kombucha is a… |
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Teach Me Tuesday #24by Chelsea Day • Jul 1, 2013 Our posts feature partner companies.Teach Me Tuesday #24Welcome to the twenty-fourth edition of Teach Me Tuesday! Here are some of my faves from last week.Jenna from Rain on a Tin Roof shared that making a DIY Bottle Lamp is actually a lot easier than it looks. Lowe’s even sells a little kit to simplify… |
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Top Sirloin with Grilled Avocados and Drizzled Red OnionsThis is a sponsored post written by me on behalf of Pompeian Olive Oil.Everyone raves about barbecued meat in the summer, but I don’t see a lot of people taking advantage of the opportunity to make grilled vegetables! Why pull out any pots and pans inside the kitchen when you can create an entire meal with the magic of your backyard… |
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10 Uses for Apple Cider Vinegarby Chelsea Day • Jul 31, 2013 Our posts feature partner companies.10 Uses for Apple Cider VinegarI participated in a campaign on behalf of Mom Central Consulting for Heinz Vinegar. I received a product sample to facilitate my review and as a thank you for participating.When I was a kid, my mom was fond of offering up apple cider… |
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Help me Sleep, please?by Chelsea Day • Aug 5, 2013 Our posts feature partner companies.Help me Sleep, please? Finding Sleep SolutionsMy insomnia issues have been pretty well-documented throughout my life. My parents sought out every solution possible to help me sleep. It was worse when I was a kid, and over time I’ve learned to cope and find ways to deal… |
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