Recipes by Bindiya Singh

Traditional Heirloom Recipes- Mom's Chicken Pickle! by Bindiya Singh

Ferrero Rocher Butterscotch Caramel Cake by Bindiya Singh

Dark chocolate Beetroot Pots de creme with salted pecans by Bindiya Singh

Mango Mascarpone Cheesecake by Bindiya Singh

Ripe seasonal mangoes coddled in creamy Mascarpone and whipped cream, topped with a light mango jelly and a crisp biscuit base. A delicious Summertime dessert!!Ingredients-For the Crust-Ingredients-Crush biscuits, add butter and sugar and press into a springform pan.Chill till you prepare the filling.For filling- Heat up 2 tbsp of…

EASY CHEESY VEGGIE MACARONI~ for kids by Bindiya Singh

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AN ITALIAN SUMMER RHAPSODY~ MANGO PANNA COTTA by Bindiya Singh

Panna cotta (from Italian cookedcream) is an Italian dessert made by simmering together cream, milk, and sugar,mixing this with gelatin, and letting it cool until set. It is generallybelieved to have originated in the Northern Italian region of Piedmont althoughit is eaten all over Italy, where it is served with wild berries, caramel,…

SPICY BEAN BURRITOS WITH SALSA AND SOUR CREAM~ from a scratch! by Bindiya Singh

An old time buddy and Fitness enthusiast Nitin who blogshere has been asking me to make these since long, sparking the fire to learn moreabout World cuisine, so today I got down to making these and the freshness,taste and health benefits of this handy…

UNBAKED STRAWBERRY CHEESECAKE~with 7 ingredients only! by Bindiya Singh

“I think cheesecake helps call attention to you. Then youcan follow through and prove yourself.”-Marilyn MonroeJudging by the looks of it, it seems that Marilyn DID love Cheesecake A LOT!!!There have been odes written about this irresistible dessert..who thought that it would be so easy to make!!Though for a lot of people a cheesecake…

DENSE, CHOCOLATEY OLIVE OIL BROWNIES by Bindiya Singh

Dense, fudgy moreish and chocolatey!!!.. rich with the Mediterranean goodness of heart healthy olive oil...great for kids and adults alike. Though they are enriched with olive oil you cannot make out or miss the taste of butter at all.Both the walnuts and olive oil are rich sources of Omega 3..so go on...indulge :-)To make these…

SPICY TOMATO FISH by Bindiya Singh

Lazy winter months..unending cups of masala chai and...Unabated, the Tomato invades the kitchen making way towards the waiting rose pink fish...Inspired by Pablo Neruda that was my ode to a laid back lunch...adding some delicious tanginess and spiciness to an otherwise insipid afternoon...enjoy!To make this classic you…